The Sakai Takayuki Grand Chef Hamon Wa Petty 150mm is a professional-grade Japanese utility knife that blends traditional craftsmanship with advanced European steel technology. Hand-finished in Sakai, Japan, it is designed for precision, elegance, and everyday functionality.

Key Features

Blade Construction: Forged from Böhler N685 stainless steel (Austria), a premium high-performance steel known for sharpness, durability, and ease of maintenance.

Damascus Cladding: 45-layer Damascus stainless steel with a distinctive hamon (wave) pattern that enhances beauty while resisting corrosion.

Blade Length: 150mm (15cm) Petty – compact and versatile, perfect for peeling fruit, trimming vegetables, or handling small, delicate tasks.

Hardness: Up to 60 HRC, offering excellent edge retention.

Handle: Traditional Wa-handle crafted from rosewood and ebony, providing a lightweight, balanced, and comfortable grip.

Why Choose This Knife?

Ideal for precise preparation tasks where larger knives are less convenient.

Combines Japanese artistry with European steel innovation.

Lightweight and ergonomic design reduces fatigue.

Handcrafted in Sakai by skilled artisans.

A thoughtful gift choice for culinary enthusiasts, weddings, or anniversaries.

Care Instructions

Hand wash only and dry immediately (avoid dishwashers).

Use on wooden or plastic cutting boards (avoid glass or stone).

Maintain with regular whetstone sharpening.

Do not use to cut bones, frozen food, or very hard materials.

The Sakai Takayuki Grand Chef Hamon Wa Petty 150mm is more than a utility knife—it’s a precise, elegant tool crafted for both professionals and home cooks who value quality and tradition.